Restaurant Guide
February 1, 2008 11:00 AM

Antoine's Restaurant 713 St. Louis Street New Orleans 504.581.4422 www.antoines.com Since 1840, world-renowned Antoine’s Restaurant has set the standard that made New Orleans one of the greatest dining centers in the world. Antoine’s Restaurant’s excellent French-Creole cuisine, service and atmosphere have combined to create an unmatched dining experience for both locals and visitors to New Orleans. Antoine’s has a selection of 15 dining rooms, each with its own unique history and charm. For private parties and events for 50 to 700+ guests.
Ardoise Restaurant 4300 Veterans Boulevard Metairie 504.885.8585 Ardoise is Metairie’s newest fine dining restaurant and just a great place to meet friends for cocktails. Located on Veterans at Houma Boulevard, Ardoise advances traditional American cuisine to a new contemporary level featuring steaks and seafood presented with a hint of Creole flavors. The sultry ambiance and convenient parking make this dining experience one to try. Private rooms available for special occasions. Hours: Lunch: Monday-Friday. Dinner: Tuesday-Saturday.
Austin’s Restaurant 5101 West Esplanade Avenue Metairie 504.888.5533 www.austinsno.com Austin’s Restaurant welcomes you to a casual upscale dining experience. Local owner Ed McIntyre and his son Austin invite you and your family to enjoy his famous cuisine time and again. Austin’s house favorites, such as Crabmeat Austin, Fine Steaks, Osso Bucco, Veal Chops and Redfish en Poupiote will keep you coming back. A private dining room is available for special occasions. Hours: Monday-Saturday at 5 p.m.
Brigtsen’s Restaurant 723 Dante Street New Orleans 504.861.7610 www.brigtsens.com In March of 2008, owners Frank and Marna Brigtsen will celebrate the 22nd anniversary of Brigtsen’s Restaurant. Brigtsen’s features the flavors of New Orleans served by a loving staff in a quaint Riverbend cottage. One of the most popular dishes is Chef Frank’s unique rendition of a New Orleans favorite, the Seafood Platter, which he playfully describes as “The Shell Beach Diet.”
Broussard’s Restaurant 819 Rue Conti New Orleans 504.581.3866 www.broussards.com In the heart of the French Quarter, Broussard’s has long enjoyed a reputation for exceptional French Creole cuisine. Come join us in our unique courtyard, surrounded by classically beautiful dining rooms that were once a part of the Historic Hermann-Grima House. Enjoy Pompano Broussard’s or Louisiana Bouillabaisse, and then finish your evening with flambéed Crepes Broussard. Whether you’re a local or a visitor it’s a New Orleans experience that you’ll never forget.
ChÂteau du Lac 2037 Metairie Road Metairie 504.831.3773 Newly relocated Château du Lac offers French Cuisine and wine in a warm, comforting atmosphere. Chef Jacques Saleun’s menu includes traditional French masterpieces, alongside his extensive daily changing special’s menu. Classics include escargots, fois gras, coq au vin and steak au poivre. Housemade desserts like ile flotante complete the menu. With Chef, Soux Chef, Jack Carson and GM Tisere Thomas invite you to join them for a classic bistro experience.
The Court of Two Sisters 613 Royal Street New Orleans 504.522.7261 The Court of Two Sisters, known for its large dining courtyard, serves a lavish daily Jazz Brunch buffet. The extensive, 80-item buffet includes turtle soup, shrimp etouffee and omelets including the signature Seafood Orleans Omelet. At night choose from their à la carte dinner menu or a four-course dinner. Entrées include Pan Roasted Trout Clemanceau and Seared Duck à l'Orange. Complete menus are available at www.courtoftwosisters.com. Reservations are recommended.
Drago’s Restaurant 3232 N. Arnoult Road Metairie 504.888.9254 2 Poydras Street at the Hilton Riverside New Orleans 504.584.3911 www.dragosrestaurant.com Drago’s is the home of the Original Charbroiled Oysters. This delectable dish has a lot of imitators, but the quality and freshness of our oysters cannot be duplicated. Here at Drago’s, oysters aren’t just oysters; they’re a way of life. Tommy Cvitanovich, Drago’s son, makes sure that things run smoothly at the original Drago’s in Metairie and at the new Drago’s in the Hilton New Orleans Riverside Hotel in New Orleans.
El Gato Negro 81 French Market Place New Orleans 504.525.9752 www.elgatonegronola.com El Gato Negro, an Authentic Central-Mexican, cozy restaurant, has a quaint courtyard, tables in front for people-watching and a comfortable indoor dining space with a welcoming staff. With fresh ingredients, handmade tortillas and family recipes, it’s making quite a commotion across from the French Market. The hand- squeezed margaritas and muddled mojitos are a must with the fajitas, tamales, filet mignon, tacos, or any other delicious dish.
Five Happiness 3605 S. Carrollton Avenue New Orleans 504.482.3935 www.fivehappiness.com Come to Five Happiness and let the ambiance and friendly staff take you to a new level of dining experience. Chef brings back specials such as Crispy Ginger Shrimp, Honey Roasted Pecan Shrimp and Chicken Almond Crust with Lemon Sauce to the menu. This award-winning restaurant always strives to achieve its best. Private party and banquet rooms are available and you can customize your party function according to your needs.
Hookah Cafe 500 Frenchmen Street New Orleans 504.943.1101 www.hookah-cafe.com New Orleans’ original hookah lounge is an integral part of the hip nightlife scene on Frenchmen Street and is well-known for its unique party atmosphere, but this Marigny hotspot is fast becoming a leader in great dining too, with an award-winning menu featuring contemporary Louisiana cuisine. Serving a generously portioned tapas menu nightly, with entrees available Thurs.-Sun. Open Tues.-Sun. 5:30 p.m.; kitchen open ’til 12 a.m. Fri.-Sat. 2 a.m. Live music nightly.
Iris 8115 Jeannette Street New Orleans 504.862.5848 www.irisneworleans.com This cozy Uptown bistro boasts a light, creative menu from Ian Schnoebelen, winner of Food & Wine Top 10 Best New Chefs, 2007. Seared Hawaiian Ahi with baby bok choy, king oyster mushrooms, green papaya, and blood-orange vinaigrette is one dish reflecting the menu’s focus on seafood and fresh, seasonal ingredients. Iris also has great specialty cocktails. Open Monday-Saturday, 6 p.m. until.
K-Paul's Louisiana Kitchen 416 Chartres Street New Orleans 504.596.2530 www.kpauls.com “Taste the Passion” at K-Paul's Louisiana Kitchen, pleasing customers with a wide range of innovative menu selections. For over 29 years, Chef Paul Prudhomme and his dedicated staff have delighted diners by presenting a “new twist” on traditional Louisiana cuisine with a wide range of offerings that change daily, according to the availability of fresh ingredients. “Excite your Taste Buds” at K-Paul’s Louisiana Kitchen!
La Petite Grocery 4238 Magazine Street New Orleans 504.891.3377 Don’t miss Chef Justin Devillier’s cheeseburger and homemade fries at neighborhood bistro La Petite Grocery. Just add a great glass of red wine, an alluring atmosphere and the excitement of the big game with friends at our bar for an unforgettable night.
Mimi's Restaurant 10160 Jefferson Highway River Ridge 504.737.6464 In the heart of River Ridge, Mimi’s provides quality ingredients in a comforting setting. The Pork Chop with Creole Mustard Demiglace and Duck with Blueberry Gastrique are among crowd favorites and the fresh seafood dishes are always popular. A romantic atmosphere along with seasonal cooking will help make your evening memorable.
Mr. Ed’s Restaurant 1001 Live Oak Street Metairie 504.838.0022 www.mredsno.com Mr. Ed’s is celebrating 18 years of serving locals great food. Everything from poor boys to steaks to the best fried chicken in town! Mr. Ed’s caters for any occasion and is open for lunch and dinner Monday-Saturday. Visit Mr. Ed’s second location, Austin’s, located on Chastant and West Esplanade, open for dinner Monday-Saturday.
Muriel's Jackson Square 801 Chartres Street New Orleans 504.568.1885 www.muriels.com Muriel’s Jackson Square is located at the heart of the French Quarter. Enjoy the nationally recognized Contemporary Creole dining including our Shrimp Remoulade with Fried Green Tomatoes. The second floor offers an elegant Séance Lounge and a balcony that overlooks historic Jackson Square.
One Restaurant & Lounge 8132 Hampson Street New Orleans 504.301.9061 www.one-sl.com Combine hospitality, fine food and understated urban elegance and you’re dining at One Restaurant and Lounge. Expect the unexpected-grouper topped with smoked salmon & a basil pistachio pesto. Time out for a sip of Sandia’s Sangria – lemonade, O.J., red wine & vodka. 24 wines by the glass, a menu that changes with the seasons and ambiance that screams “relax.” Redefining neighborhood chic – One Restaurant & Lounge.
Pascal's Manale 1838 Napoleon Avenue New Orleans 504.895.4877 Pascal’s Manale has been a famous uptown eatery since 1913, celebrating its 93rd Anniversary. Home of the Famous Barbecue Shrimp and Oyster Bar. Pascal’s Manale serves the finest in fresh seafood, Italian specialties, delicious steaks, veal dishes, and the desserts are delicious. Pascal’s Manale is open for dinner Monday through Saturday and lunch on Wednesday, Thursday and Friday.
Shula's 614 Canal Street Located within the JW Marriott New Orleans 504.586.7211 www.donshula.com Don Shula, “the winningest coach in NFL history” scores with this local link in his national steakhouse chain. Join Shula’s 48-Ounce Club by tackling the porterhouse or try one of the many fresh seafood selections. The custom center cuts of Certified Angus Beef® steaks accompanied by a special aging process make up the award winning SHULA CUTS which are “BETTER THAN PRIME.” For your convenience, complimentary valet parking is available on Canal Street.
Slice Pizzeria 1513 St. Charles Avenue New Orleans 504.525.7437 www.slicepizzeria.com In a slice of a building on St. Charles Avenue, New Orleans’ greatest pizza is served. Order one slice at a time or go for the whole pie at this well lit, stylishly-designed café. Don’t miss the exquisite white pizza and incomparable arugala salad along with new dishes like steamed mussels, barbecue shrimp, and the muffaletta panini. Lunch and dinner served daily. Credit cards accepted.
St. James Cheese Company 5004 Prytania Street 504.899.4737 www.stjamescheese.com At the St. James Cheese Company, the mission is to offer customers as wide a selection of perfectly ripe cheeses as possible in a friendly environment that will entice both novice and veteran cheese lovers. Serving an innovative menu of salads, sandwiches, cheese and charcuterie boards, and daily specials featuring local ingredients. Thursday evenings feature a five-course prix fixe dinner featuring Chef Corbin Evans and other guest chefs. BYOB.
Sucré 3025 Magazine Street New Orleans 504.520.8311 www.shopsucre.com Celebrate your sweet love with New Orleans’ premier chocolatier and sweet boutique Sucré. Hand-made in a European style and crafted from local ingredients, Sucré’s chocolates and desserts are rich with flavor and make the perfect gift for your sweetheart this Valentine’s Day. Order online at www.shopsucre.com or visit our store in the historic Garden District.
The Marigny Brasserie 640 Frenchman Street New Orleans 504.945.4472 www.marignybrasserie.com Come experience award-winning, Louisiana contemporary cuisine in casual elegance at The Marigny Brasserie. Enjoy specialty cocktails or choose from our expansive wine cellar at our gracious bar. Join us for our weekend Jazz Brunch. Now with live music all weekend long, The Marigny Brasserie is the neighborhood’s best. The Marigny Brasserie, we’ve made fine dining fun again.
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